Using techniques dating back more than 100 years, the cutlers of France’s Laguiole region handcraft these steak knives of 18/10 stainless steel. Each blade is honed to razor sharpness; the handles are riveted.
- Precision-forged 18/10 stainless steel.
- Honed blades.
- Riveted handles
- Handmade in France.
- Dishwasher-safe.
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